Menus | Ramen Bowls

Pupu

Appetizers

GYOZA

6 pcs., pork dumplings deep fried or pan seared

PICKLE PLATE

A variety of house made pickles.

SPAM MUSUBI

Marinated SPAM, white rice, togarashi, nori

PUPU PLATTER

6 pcs. pan seared gyoza, full portion edamame, full portion pickle plate

$15

WARRIOR PLATE

Small white rice, pork belly bits, napa cabbage

SHIITAKE BOWL

White rice, mirin, shiitake mushrooms, ginger, garlic, chili flakes, scallions

$10

Gluten free

Vegan

CRAB RANGOON NACHOS

A bed of wonton chips topped with a blend of imitation & real crab, cream cheese sauce, sweet chili sauce, scallions, sesame seeds

$10

EDAMAME

Soybeans sautéed in sesame oil, salt Spicy or Regular

Vegan

VEGGIE EGGROLLS

2 pcs., rice noodles, pineapple, napa cabbage, seasonings

Vegetarian

CHICKEN WONTONS

4 pcs., seasoned cream cheese, chicken

HOUSE FRIED RICE

Peas, carrots, scrambled egg, scallions Add Chicken +$3 Shrimp +$4 Spam & Pineapple +$4

Kid's Menu

HAPPY RAMEN

Thin noodles, chicken shoyu* broth

SUNSHINE BOWL

Wavy noodles, chicken shoyu* broth, chicken & carrots (half portion)

$4.50

Ramen

HOKKAIDO TONKOTSU MISO RAMEN

Wavy noodles, pork miso broth, butter, pork belly, napa cabbage, fried leeks, corn, garlic confit, braised egg half***, nori, sesame seeds.

$14

★ TAN TAN MEN RAMEN

Wavy noodles, spicy sesame-chili pork miso broth, butter, pork belly bits, sautéed napa cabbage, scallions, spicy miso, sesame seeds (v) option available served with fried shiitakes & veggie broth

$14

Mild

HAWAI’I STYLE SAIMIN

Thin noodles, chicken dashi broth, spam, scallions, sliced omelette, sesame seeds

$13

WONTON NOODLE BOWL

Wavy noodles, chicken shoyu* broth, napa cabbage, corn, scallions, chicken & carrots, chicken wonton

$13

PAD THAI RAMEN

Thin rice noodles, pad thai broth, napa cabbage, chicken & carrots, scallions, peanut sauce, peanuts (v) option available served with spicy tofu & veggie broth

$13

Mild

LOADED KIMCHI RAMEN

Thin noodles, spicy chicken shoyu* broth, napa cabbage, kimchi**, 2 braised egg halves***, 2 pork belly, scallions, nori

$15

Mild

GARLIC SHRIMP RAMEN

Thin noodle, spicy chicken shoyu* broth, napa cabbage, fried leeks, garlic confit, scallions, 8 pan-seared shrimp tossed in garlic butter, nori

$14

Mild

VEGGIE RAMEN

Wavy noodles, veggie miso broth, fried leeks, napa cabbage, seasonal greens, garlic confit, scallions

$10

Vegetarian

GODDESS RAMEN

Thin noodles, veggie miso broth, fried tofu tossed in spicy sauce, avocado, napa cabbage, seasonal greens, scallions

$12

Vegetarian

HAOLE RAMEN

Thin noodles, chicken shoyu* broth, chicken & carrots, scallions

$10

DUMPLING RAMEN

Thin noodles, chicken shoyu* broth, 6 pork dumplings, scallions

$12

HAKATA TONKOTSU SHOYU RAMEN

Thin noodles, pork shoyu* broth, butter, pork belly, napa cabbage, braised egg half***, scallions, sesame seeds, nori

$14

TOKYO SHOYU RAMEN

Thin noodles, chicken shoyu* broth, 2 pork belly, fried leeks, scallions, braised egg half***, nori

$13

DOUBLE SOUP

Thin noodles, combination pork & chicken shoyu* broth, butter, scallions, fried leeks, garlic confit, braised egg half**, 2 pork belly, nori Add extra portion of noodles for +$3.5

$14

POST ROCK BEEF RAMEN

Wavy noodles, spicy beef shoyu* broth, butter, sautéed napa cabbage, scallions, shaved flat iron steak, spicy miso, sesame seeds

$14

Mild

Cocktails

JAPANESE HIGHBALL

Softer than a straight shot of whiskey, our Japanese Highball features Mars Iwai Japanese whiskey, intermingled with ginger and citrus.

PINEAPPLE WINE PUNCH

Reminiscent of a mimosa, our punch is a sparkling blend of citrus, moscato, and vodka.

ROSEMARY PALOMA

A vibrant cocktail featuring tequila, grapefruit soda, rosemary simple syrup, and lime.

OLD FASHIONED

Our take on a classic cocktail. Bourbon, hair of the dog bitters, and local honey.

$10

SILLY GOOSE

An in-house creation; enjoy our gin based cocktail featuring lingonberry concentrate, lemon juice, and lemon-lime soda.

$10

TOKYO SIDECAR

A riff of the traditional Sidecar cocktail, our Tokyo Sidecar features Mars Iwai Japanese whiskey, orange liquor, and a dash of pineapple concentrate.

$10

PALO SANTO BOULEVARDIER

An earthy homage to the traditional bourbon- based cocktail. Palo Santo bitters, bourbon, compari, and sweet vermouth.

$12

SHINOBU

A vodka-based cocktail using house-made acai syrup, blueberry syrup, sparkling water, and a hint of lemon.

$12

FRENCH GIMLET

This timeless cocktail combines Empress Gin, Elderflower liqueur, and lime juice.

$12

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(785) 842-6957